Chicken 65 Ingredients Boneless Chicken - 1/2 Kg Ginger-garlic paste - 2 tsp Kasmiri Chilli powder - 2 tsp Garam masala - 1 tsp Coriander powder - 1 tsp Cumin seed powder - 1 tsp Corn flour - 2 to 3 tsp Egg - 1 (Beaten egg) Curd - 1/2 cup Lemon Juice - 1 tsp Cooking Method: 1. First clean the chicken in normal water and keep aside. 2. Take one mixing Bowl to marinating for the following method 3. firstly add Ginger garlic paste,kashmiri chilli ( its help to enhancing the colour and spicy), garam masala ,corn flour(binding agent) one by one. and mixed it well. 4. Then add curd and salt, mixed it well, now add the chicken and marinating with the masala. 5. Then Add beaten egg for top of the chicken and mixed it well. finally add the lemon juice and mixed it properly . 6.Then put the marinat...